This blend combines uniquely South American flavors with a few Derek Wolf twists. This is a perfect blend for ANY cut of steak, like churrasco picanha, dirty ribeyes or hanging prime rib.

Mother Plucker. Go ahead say it again, you know you want to. Changing the poultry game forever with this unique blend of Sasquatch’s favorite flavors. Savory, smoky and the perfect amount of sweet, this rub will soon be your go-to for all things chicken.

Two things we all crave, fresh-roasted espresso and hand-harvested sea salt. Spiceology’s rich, dark, complex finishing salt adds just the right amount of flavor to savory and sweet dishes. Ready to give it a shot? Yeah, we just made an espresso pun.