Isaías Cantillo Ossa runs a fourth generation family farm with a dedication to quality and a great attention to detail. His narrow focus on quality, hard work, and a humble dedication to innovation shine through in his beautiful coffee every year.

The Cantillo Family farm, La Esperanza, sits high up in the Andes mountains in the Huila Province of southern Colombia. Isaías purchased the farm in 1987 and uses half of it to grow coffee, while the other half remains a native forest.